Optimize the cafeteria system based on AI and Big Data
Instead of making decisions based on experience, use objective data.
With NUVI lab’s scanning technology, you can easily check the served amount, consumed amount and left amount.
You can save expenses for ingredient and food disposal by reducing food waste by up to 50% through data.
You can improve the quality of your food with the saved expenses and the analyzed data of preferred/non-preferred food and nutritional intake.
We provide health guidelines after analyzing individual nutrition status, taste and meal time.
Automation of food ordering and bill payment
Health care for executives and staff members, connection to healthcare insurance
Improvement of restaurant menu and automation of ingredient order
Manage hospitalized patients
Manage diet of Senior’s hotel and care center
Analyze various kinds of health research data
Recommend and develop customized dietary supplements and vitamins